Our Brands

Wok Mei

Asian Condiments

Amazingly delicious, clean Asian condiments
lovingly made in careful batches. Fantastic flavor, no refined sugars, no modified starches, much lower sodium, no artificial colors, no GMO's, no gluten, and made by us right here in the USA!

Oyster Sauce
Hoisin Sauce
Plum Sauce

Paladini Brand

Seafood Sauces

Paladini has been a staple in the seafood industry on the West Coast since 1857.

As a founder of San Francisco's Fisherman's Wharf, Achille Paladini coined the term 'cioppino' -- San Francisco's signature dish!

His legacy continues -- Paladini Seafood Sauces reflect the values Paladini set for quality, freshness, and authenticity

The Original Cioppino & Pasta Sauce
Cocktail Sauce
Hot & Spicy Cocktail Sauce
Tartar Sauce
Louis Dressing

1849 Brand

Our line of all-natural sauces from an era when all-natural wasn't a lifestyle choice, but a way of life.

BBQ Sauce
Verde Tomatillo Salsa
Red Medium Salsa
Mild Hot Sauce
Jalapeño Hot Sauce
Habanero Hot Sauce
Tri-Tip Meat Marinade Marinade

Tophé Rice Bran Oil

Tophé Rice Bran Oil is a premium, all-natural oil celebrated for its neutral flavor and high smoke point, making it ideal for stir-frying, baking, sautéing, and deep-frying.

Rich in natural antioxidants and free from trans fats, Tophé offers a heart-healthy option for various culinary applications.

Beyond the kitchen, Tophé is valued in soap manufacturing, cosmetics, and even as a supplement for performance horses or as a coat enhancer for show animals.

Ideal for Tempura & Seafood
Naturally Heart-Healthy
Perfect for High-Heat Cooking

For more information, visit Tophé Rice Bran Oil.

Lazy Kettle Brand

Lazy Kettle Liquid Smoke is all-natural, with just one ingredient - actual smoke. No preservatives, colors, or flavors, Lazy Kettle Liquid Smoke is clean, pure, and very concentrated.

Just a few drops on your favorite dish will do the trick!

Chateau Brand
White Garlic Marinade

Chateau White Garlic Marinade - the flavors of Provence!

Specifically created for white meats and vegetables, Chateau is used by butchers all over the West Coast in their display counters.

A rich, fragrant all-natural marinade, Chateau is the perfect accompaniment for chicken, pork, and vegetables.

Maison Louisanne

Creole Products

Maison Louisianne brings the bold, all-natural flavors of classic Creole cooking to your kitchen. Inspired by the “holy trinity” of Creole cuisine and crafted with real ingredients, these sauces deliver authentic Louisiana taste with a friendly heat and no artificial colors or flavors.

Do yourself a favor - pour on the flavor!

Our Partners

Acclaim &

Heavenly Chef

Classic restaurant quality vinegars, oils and cooking wines for the discriminating Chef.

Red Wine Vinegar
White Wine Vinegar
Distilled Vinegar
Burgundy Cooking Wine
Marsala Cooking Wine
Sauterne Cooking Wine
Sherry Cooking Wine
Canola Oil
Cottonseed Oil

Dos Soles

Natural
Pacific Ocean

Sea Salt

Dos Soles Sea Salt delivers pure, all-natural flavor, hand-harvested from the Pacific coast of Colima, Mexico by a century-old co-operative of salt workers.

Sun-dried without additives or processing, these clean, mineral-rich crystals elevate everyday cooking, finish dishes beautifully, and rim the perfect margarita.

Available Sizes:

20 g gift tins
300 g pouches
1 kg (2.2 lb) pouch
10 kg (22 lb) bag

Andy's Rub
All-Purpose Seasoning

Andy’s Rub is a San Francisco Bay Area classic trusted by chefs, butchers, and food-service professionals who need bold, consistent flavor at scale. Created by Andy, a lifelong meat expert, this all-natural, low-salt dry rub delivers balanced seasoning with a gentle, lingering heat. Designed to perform in professional kitchens, Andy’s Rub enhances proteins and vegetables alike while locking in moisture and flavor.

Named “The Best Dry Rub” by the SJ Mercury News
All natural, no MSG, gluten free, and low in salt
Seal in juices for consistently flavorful results
Ideal for beef, pork, poultry, fish and vegetabl;es
"The Rub with an Attitude"